Because some of this site's contents are subject to content agreements, we restrict access to library cardholders. To enjoy full access to the ebooks and recipes, log in using your library card number and PIN. A Text Book of Domestic Science is in the public domain; so it is freely available, both its recipes and as an ebook.

A collection of recipes and ebooks from local cookbooks.

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What's Cooking?

It has been a long time since our last cookbook. Our latest is something short and sweet from the Fairview Park Woman's Club, called What's Cooking? Published in the spring of 1970, this cookbook has 43 recipes, some of which must be much older than the publication date. One refers to a toothpick as a "woodpin" and instructs cooks to use use a "Dover Beater."

image of Dover Beaters, hand-held egg beaters

We are working on more cookbooks for the future. In the meantime, we hope you enjoy this one. You can download the ebook in PDF, ePub, and mobi (for Kindles) versions. The recipes are included in the recipe database, too.